A Weekend of Hearts at New Leaf
If you plan to charm your sweetheart this V-Day, be sure to impress! New Leaf has a special dinner menu to celebrate your once-a-year occasion. And if Friday night doesn’t work for you, the dinner special is available all weekend for your scenic venture in Fort Tryon Park.
Make Eros proud! A short, wintry walk through the park’s scenic Heather Garden overlooking the Hudson sets the mood. Following, the warmth of New Leaf’s charming 1930s cobblestone cottage will make you feel perfectly at home. Friday evening will be accompanied by a live performance by Blue Haze over New York. Then, indulge. The full, delectable 3-course menu is below.
Be sure to call today to make reservations!
And, hopefully you’ve figured out what to get your special someone–but if you haven’t, no need to fret: Consider the lasting gift of funding an NYC tree in his/her honor. Fund one today to receive a beautiful, personalized tree certificate signed by New York Restoration Project (NYRP) Founder Bette Midler and Former NYC Mayor Michael Bloomberg.
Remember that net proceeds from New Leaf go to NYRP, the Bette Midler-founded non-profit that’s dedicated to restoring green spaces throughout the five boroughs. Your Valentine’s Day meal will do more than romance–it greens the under-resourced neighborhoods of NYC!
Valentine’s Weekend Special, Feb 14 to 16
PRICE FIXE MENU, $75/person
Foie Gras Torchon, Cranberries, Brioche
Borscht, House Ricotta, Radish, Cucumber
Rocket, Cara Cara Orange, Pecans, charred onion vinaigrette
Kale, Frisee, Quail Egg, Warm Bacon Vinaigrette
Salmon Tartare, Jalapeno, preserved lemon, Baguette Crisp
Halibut Love Letter
Fingerling Potato, Melted Leeks, Bearnaise
Rack of Lamb
Potato Gratin, Trumpet Mushrooms
Cranberry Bean Ragu, Mustard Greens
Birds and the Bees (for Two)
Honey and Orange Marinated Quail
Whole Grains, Butternut Squash, Cranberry Bean Ragu
Ginger Ice Cream
House Marmalade, grande Marnier
Hearts on Fire
New Leaf Stollen, Peppermint Schnaps
*a la carte portions available
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NOTE: Remember to check our calendar for special closing dates.
Beginning Nov. 2nd, we will no longer be open on Mondays.
LunchTues – Fri: 12pm - 3:30pm
Bar MenuTues – Fri: 3:30pm - 6pm
DinnerTues – Sat: 6pm - 9pm
Sun: 6pm - 9pm
BrunchSat: 11am - 2:00pm
Mon: 12pm - 4pm